Health, safety and nutritional needs of young children. Common illnesses and communicable diseases, emergencies, trauma and first aid. Methods contributing to health, safety and prevention of accidents. Child abuse recognition and prevention. Basic childhood nutrition, dietary analysis and balance. Implementing nutritional programs with young children. Course fee of $60.
Code Course Title Credits Days & Time Start Date End Date Location Instructor

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Code Course Title Credits Days & Time Start Date End Date Location Instructor
EDU 1131 OL1 CHLD HLTH SFTY NUT 3.00 - Aug 25, 2025 Dec 12, 2025 MYBEL INT Leoni, Summer